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Positively vegetarian

Lunch Menu

Chopping parsley

Lunchtime offer

Choose from our selection of starters for the Quick Bites Lunch of 2 starters for £11.50

LUNCH served from noon 'til 3.30, Monday-Friday, and 11.30 'til 3.30 on weekends

Nibbles & Sides

can be ordered as nibbles with your drinks or as extras with your main meal all items are vegan

thoughtful bread vg n £3.95
baths thoughtful bread company’s bread with extra virgin olive oil and balsamic vinegar

mixed olives vg gf £3.95
a speciality olive mix, marinated in garlic herbs and spices

rosemary red onion bread vg £3.95
topped with garlic, rosemary & chilli roasted onions

tamari seeds n gf vg £2.95
pumpkin, sunflower, sesame seeds roasted with tamari

spiced almonds n gf vg £2.95
whole almonds roasted in Spanish spices

roasted potatoes vg gf £2.95
potatoes wedges roasted with garlic & rosemary

mixed leaves with herbs gf vg £2.95
salad leaves dressed with salsa verde

soup and bread n vg £5.50
served with thoughtful breads

STARTERS

Choose from our selection of starters for the quick bites lunch deal of 2 for £11.50

cannelinni bean bruschetta vg £6.50
creamy cannellini bean mash on toasted sour dough bread with rocket & olive salad and roasted carrots

chickpea bites vg gf £6.95
chickpea patties with lemon pickle, chermoula and parsley yoghurt

labna and lavash n £6.50
yoghurt feta and spring onion labna balls rolled in fresh herbs and seeds with chargrilled artichokes, pickled beetroot & lavash sesame pitta bread

summer salad crostini £6.50
lightly toasted thoughtful bread with mascarpone and regato cheese, ribbons of courgette, fennel and cherry tomato, finished with basil and mint


deli dip platter n vg £6.50
a mixed dip plate with hummus, aubergine caviar, pesto, artichoke, blushed tomatoes, salad leaves & mediterranean crisp bread

MAIN DISHES

devon blue and chive tart £9.75
creamy devon blue and chive tart with fig chutney and watercress salad

stuffed courgette flower vg £10.50
courgette flower stuffed with chickpea and courgette with smoked aubergine puree, tabouleh, confit red peppers and pomegranate jus

tomato upma with baked pineapple n vg £10.25
tomato and spinach upma stacks with dansak sauce, a wedge of roasted pineapple, red onion and cucumber relish

japanese salad platter vg n £10.25
edamame, daikon, cucumber, mizuna and sesame salad with almond crusted tofu, pickled radishes and miso broth

fennel risotto gf £9.75
creamy fennel risotto with pernod flambéed cherry tomatoes, black olives and rocket

PUDDINGS

vanilla and thyme parfait gf £6.50
with strawberry coulis and fresh strawberries

italian bitter chocolate cake gf £6.50
with crème fraiche and toasted pine nuts

cashew cream & coconut praline gf n vg £6.50
with toffee almonds and ginger rhubarb.

passion fruit mousse vg gf £6.50
light passion fruit mousse with orange syrup and burnt sugar shard

black rice pudding gf n vg £6.25
with a cardamom coconut sauce, toasted coconut flakes & exotic fruits

dark chocolate fudge cake vg £6.25
no eggs & a vegan treat! served with soya ice cream

ice cream and sorbet gf £5.25
we have a selection of sorbets & dairy and soya ice-creams please ask for today’s choices

SYMBOLS: n has nuts, vg is vegan, wf is wheat free, gf is gluten free. For those with Special Diets it is your responsibility to inform us in advance of ordering. For full details about special diets please see About the Food.


demuths restaurant
2 North Parade Passage | Off Abbey Green | Bath | BA1 1NX | +44 (0)1225 446059
© 2010 Demuths Vegetarian Restaurant | Site by CBJ Digital Ltd.