Daytime Menu (sample)
BREAKFAST served till 11.30
demuths big breakfast (vg) 7.95
herby tomatoes, garlic & shoyu mushrooms & scrambled eggs or crispy tofu nuggets, veggie sausage & potato rosti
poached eggs 5.95
two free range poached eggs on spinach with lemon garlic aioli
herby tomatoes vg 5.75
grilled tomatoes with fresh herbs
garlic & shoyu mushrooms vg 5.75
pan-fried mushrooms with fresh garlic & shoyu
free range scrambled eggs 5.25
all breakfasts served with granary toast with butter or soya margarine
wheat free options available
demuths muesli with fresh fruit & yoghurt (vg) 3.95
toasted date & apricot loaf (vg) 2.50
cheese scone 2.50
granary toast (vg) 2.50
with marmalade, strawberry jam or marmite
wheat-free toast wf (vg) 2.50
with marmalade, strawberry jam or marmite
Bagels
crispy tofu & griddled tomato bagel vg 6.25
topped with spinach leaves, griddled tomatoes, crispy tofu nuggets,
afalfa sprouts & roasted seeds
scrambled egg & smoked cheddar bagel 5.95
roasted squash & halloumi bagel 6.95
topped with spinach leaves, pan-fried halloumi nuggets, lemon garlic aioli & alfalfa
LUNCH served from midday till 3.30
Appetisers
giant green & black greek olives vg wf 2.95
hobbs house bread vg (n) 3.95
tamari roasted seeds vg wf n 2.50
spiced almonds vg wf n 2.95
Quick Lite Bite Lunch Menu
Choose a small eat as a starter or any two quick bites for £9.95 or three for £14.95
Small Savoury Eats
green lentil & watercress pate vg n (wf) 6.50
with toasted olive & pumpkin seed bread (or wheat free bread)
cajun tofu brochettes n vg wf 6.95
spiced brochettes with tofu nuggets, mushrooms, cherry tomatoes & courgette with a satay sauce
labna & feta balls n (wf) 6.95
labna & feta balls coated in fresh herbs & seeds with poached figs & ciabatta fingers (or wheat free bread)
energising soup (vg) (wf) 5.50
soup of the day served with 3 seed bread & butter (or soya margarine)(or wheat free bread)
deli plate vg 6.95
hummus, roasted squash, artichoke & olives with pitta
ricotta antipasto gf 6.95
lightly baked ricotta panacotta, served with basil pesto oil, slow cooked tomatoes & kalamata olives
watercress & beetroot salad vg gf 6.95
watercress, beetroot & orange salad with puy lentils & tzatziki
Small Sweet Eats
carrot cake vg 5.95
with pears & topped with vanilla cream & candied carrots
lemon & almond polenta cake gf n 5.95
with mascarpone, lemon drizzle & crystalised ginger
german chocolate coconut cake n 5.95
with dark chocolate glaze & coconut sauce
honey & ginger icecream 5.95
soya icecream vg gf 5.75
vanilla or chocolate
organic mango sorbet vg wf 5.75
SPECIALS OF THE DAY served from midday till 3.30
demuths taster plate n wf 10.95
smoked cheese polenta cubes, mozarella aranchini, beetroot patties with a tzatziki & tomato dip
chickpea spinach curry vg wf 10.25
a fragrant spiced curry with pilau rice, raita & tomato & mango chutney
quinoa & haloumi salad gf (vg) n 10.50
roasted vegetable & cashewnut quinoa salad, topped with haloumi (or tofu nuggets),radishes, seeds & shooting sprouts
wild garlic frittata wf 9.50
a potato & courgette frittata flavoured with wild garlic leaves, served with salads & a tomato & onion compote
lebanese wrap (vg) 8.50
roasted leeks, green olives & butternut squash with lentils, feta (or tofu nuggets) with an avocado & watercress cacik wrapped in a tortilla, served with green leaves
PUDDINGS
apricot calvados tart n 6.75
a rich almond & apricot tart flavoured with calvados, served with a vanilla cream
zesty lemon syllabub gf 6.75
poached pears & lemon syllabub with crystalised ginger syrup & crunchy thyme honey comb
rhubarb & apple crumble n wf (vg) 6.50
pink rhubarb & sweet apples with a nut & seed crumble topping, with cream (or soya cream) or icecream (or soya ice ice cream)
black rice pudding gf n vg 6.25
with a cardamom coconut sauce & exotic fruit
dark chocolate fudge cake vg 6.50
no eggs & a vegan treat! served with soya ice cream
MORNING & AFTERNOON MENU
Choose a pot of house tea or a coffee with milk or cream & a cake, scone or toast for 3.75
walnut & maple syrup flapjack n vg wf 2.75
chocolate brownie with almonds n 2.75
lemon drizzle cake 2.75
carrot cake with vanilla cream topping vg n 2.75
toasted date & apricot loaf with butter (vg) 2.50
warm cheese scone with butter 2.50
granary toast or wheat-free toast(vg) 2.50
with marmalade, strawberry jam or marmite
SYMBOLS: n has nuts, vg is vegan, wf is wheat free, ( ) option - please ask. For full details about special diets please see About the Food.